↓ Asafoetida or “hing” is one of the most overlooked spices in western culture. One of my crazy theories is that the avoidance of this ‘resin’ herb is due to its moniker – “devil’s sweat” (and that’s one of its nicer nicknames). That nickname was awarded...
Read MoreThis mix combines zesty warming spices that boost aroma, flavor, healing wisdom, and most importantly, the fire in your foods, your belly, your life. Agni is the Sanskrit word for fire. In Ayurveda, it is a word generally used to describe our digestive fire. Agni digests and assimilates the nutrients in our food, and supports...
Read More* 4 Powerful Health Reasons To Start Eating More Ginger * Ginger is a powerful superfood that can increase brainpower, boost immunity … and maybe even fight cancer. * Spicy, sweet, and distinctively flavorful, ginger isn’t for the faint of heart. A shot of raw ginger juice is often so...
Read More* Unlocking the Spice Secrets of Temple Priests and Monks * The Jerusalem Post recently did a story on Tel Aviv University professor Michael Ovadia, a research specialist who normally focuses on the medicinal properties of snake venom. Seems that Ovadia was in a career funk and found...
Read More